Food To Go 

Hot Buffet

Your choice of two meat @ $25.00pp (minimum 15 pax)
Your choice of three meats @$29.00pp (minimum 25 pax)

Moist roast beef with dijon mustard
Tender leg of roast lamb Mint jelly
Perfectly seasoned roast chicken with rosemary stuffing
Succulent roast pork with apple sauce
Butter chicken with rice
Jamaican jerk chicken
Moroccan spiced lamb shanks
Pan fried snapper with lemon butter
vegetarian tagine
sweet and sour prawns
beef or veg lasagna

Each buffet includes the following...

Traditional Caesar salad
Creamy bacon, sautéed onion potato salad
Deliciously sweet roasted pumpkin and pine-nut cous cous salad
Crusty bread rolls and butter
Melody of roasted vegetables seasoned with garlic and rosemary
A gravy of rich flavours

Winter Warmer

Fragrant Thai green curry with rice
Jamaican beef stew
Beef Stroganoff with rice
Harissa chicken with pearl couccous
Lamb Vindaloo with rice
Fish and prawn pie
Lasagne - Beef or Veg
Hungarian lamb gulyas
Cajun fish
Cottage pie with mushrooms and caramelised onion
Chicken Chasseur with rice
Massaman beef curry
Chicken cordon bleu with winter root vegetable
Barramundi, chorizo, and chickpeas braised in tomato sauce
Oxtail stew with root vegetables

Buffet includes the following...

Traditional Caesar salad
Creamy bacon and sautéed onion potato salad
Quinoa salad with chickpeas, roasted eggplants and feta
Crusty bread rolls and butter

Side Orders

Freshly ground MioDoro Coffee and Twinning's Tea $5.00 pp
Fresh orange juice & mineral water $4.00 pp
A delicious range of individual cakes & cookies $6.00 pp
Individual meringue of passionfruit custard and fresh cream $6.50 per item
Seasonal fresh fruit kebabs $5.50pp
4 Australian cheese platter with dried fruits and nuts $7.50 pp

please note that all cutlery, crockery and paper napkins are inclusive on this price.
Service Staff - $45.00 per staff per hour (minimum 3 hours)
$20.00 Delivery fee applies to most suburbs
15% Surcharge on Sundays & Public Holiday